Leek Greens and Salty Pork Belly Stir-Fry Recipe

This delicious Leek Greens and Salty Pork Belly Stir-Fry recipe makes good use of the often-discarded top of the leek stalk.

In “Root to Stalk Cooking,” Tara Duggan provides inspiration, tips and techniques to transform trimmings into delicious meals.
Cover courtesy Ten Speed Press