What’s for dinner tonight? The answer to this daily question can sometimes be daunting, but during the height of summer, fresh, flavorful vegetables, fruits and herbs from the garden or farmers market need little help to shine. In my book Weeknight Fresh and Fast, I share simple, flavorful and nutritious meals—organized by the seasons—quick enough to fit into even the busiest schedule. These four recipes require only simple seasonings and straightforward cooking methods to help you put a satisfying and healthful dinner on the table in no time—no matter what your busy day brings.
Photo by Kate Sears