Homemade Black Beans (Video)
Freeze homemade black beans to prepare healthy meals, quickly.
By Jessica Kellner
You might not think to freeze cooked beans because they usually begin as dry goods. But making your own beans at home is much healthier than buying the canned versions at your local grocery store. And when you spend the time making a pot of homemade black beans, it just makes sense to make a double or triple batch. Once you've followed along with our simple instructions, portion your beans into individual serving-size containers and keep them stocked in your freezer for simple weeknight meals. You can also mash them into dip-like spreads. These creamy, aromatic black beans have a great citrus flavor that will brighten up dishes.
More on freezer-friendly foods from Mother Earth Living:
More Videos from Mother Earth Living
The Mother Earth Living YouTube channel is your go-to source for videos about all things healthy living. Find tutorials on everything from making your own natural medicine to chemical-free solutions for repelling pesky bugs. You can also check out local TV spots from our very own Editor In Chief Jessica Kellner, and get to know the rest of our fun-loving staff! We're proud of the content we offer and hope you enjoy getting to know us. Subscribe to our channel today!
Check out our full collection of videos for more how-to videos, including DIY projects for the home, natural remedies and more!
Find us on these other social networks: