Mother Earth Living


3 Quick Recipes for Quinoa, Couscous and Bulgar

Looking for an easy way to use whole grains? These three quick recipes for quinoa, couscous and bulgar will have you cooking with grains in no time.



"Leon: Naturally Fast Food" by Henry Dimbleby and John Vincent contains hundreds of recipes for bold-flavored dishes that can be prepared quickly at home.
Image Courtesy Conrad Octopus
From top to bottom: Hattie's Pourgouri and Laura's Jeweled Salad
Photo By Georgia Glynn Smith





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