Mother Earth Living


From Garden to Table: Tapenade Recipe with Capers and Lavender

Try this tapenade recipe with a lavender twist for amazing flavor.



In this tapenade recipe, artichokes replace the traditional olives, infusing this Mediterranean dish with rich color and unique taste.
Photo by bepsphoto/Fotolia
"Discover Cooking with Lavender" by Kathy Gehrt is an inspiring guide that will help you infuse your kitchen with invigorating fragrances and flavor. Explore the culinary wonders of lavender in this herbal cookbook.
Photo courtesy Florentia Press (c) 2010

















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