Mother Earth Living

List of Likes: 7 Herbal Preserve Must-Haves

Make your own herbal preserves or buy seasonal favorites featuring basil, sage, ginger, tarragon and garlic.
By The Herb Companion staff
August/September 2011
Add to My MSN

Food dehydrator by Excalibur, $259.95. Dry large batches of your herbal harvest in this staple preservation tool. Unit 3926T includes nine trays and 15 square feet of tray area.

Content Tools

Related Content

Spicy Pickled Asparagus Recipe

Instead of eating it all now, learn how to pickle asparagus with this easy Spicy Pickled Asparagus r...

Pickled Asparagus with Lemon, Tarragon and Garlic

These crunchy pickles are good in their own right on a dark winter night; they also make terrific "s...

Enter for a chance to win one of these featured List of Likes products in our sweepstakes by visiting

Food dehydrator by Excalibur, $259.95 

Dry large batches of your herbal harvest in this staple preservation tool. Unit 3926T includes nine trays and 15 square feet of tray area. 

Sage Garlic Butter by On Thyme Gourmet, $8.50 

This gourmet treat is made with fresh herbs. Smear on breads, add to steamed vegetables or use to jazz up seafood. 

Greek Green Olive Tapenade with lemon and basil by Cat Cora’s Kitchen, $3.75 

Mix this delicious tapenade with goat cheese and spread on crackers, toss it with pasta or use it to season fish. 

Mustard Tarragon Asparagus by Sour Puss Pickles, $12 

Tarragon lovers will adore these pickled asparagus spears. They are paired with caraway seed and mustard brine, and can be enjoyed year-round. 

Hibiscus Basil Orange Blossom syrup by Jo Snow Syrups, $10 

Use this unexpected flavor combination to make snow cones; add it to coffee or tea; or mix it with rum or bourbon. 

Collection Elite® jars by Ball, $4.99 per case 

Bring the tantalizing aromas of jams, chutneys, relishes, sauces and more to your home with the help of these timeless containers. 

Meyer Lemon Ginger Marmalade by Happy Girl Kitchen, $12 

Citrus meets stomach-soothing ginger in this late-summer favorite. Enjoy this marmalade during Sunday brunch with family and friends. 

Post a comment below.


Subscribe today and save 58%

First Name: *
Last Name: *
Address: *
City: *
State/Province: *
Zip/Postal Code:*
(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here

Subscribe to Mother Earth Living!

Welcome to Mother Earth Living, the authority on green lifestyle and design. Each issue of Mother Earth Living features advice to create naturally healthy and nontoxic homes for yourself and your loved ones. With Mother Earth Living by your side, you’ll discover all the best and latest information you want on choosing natural remedies and practicing preventive medicine; cooking with a nutritious and whole-food focus; creating a nontoxic home; and gardening for food, wellness and enjoyment. Subscribe to Mother Earth Living today to get inspired on the art of living wisely and living well.

Save Money & a Few Trees!

Pay now with a credit card and take advantage of our earth-friendly automatic renewal savings plan. You’ll save an additional $5 and get six issues of Mother Earth Living for just $14.95! (Offer valid only in the U.S.)

Or, choose Bill Me and pay just $19.95.