Mother Earth Living


Home Canning Recipes: Raspberry Jam

This recipe is pretty versatile—it will work for a variety of berries, such as blackberries, boysenberries, dewberries and loganberries



What's better than a generous, gooey smear of raspberry jam on a muffin, biscuit or piece of toast?
Photo By Ellen Silverman
"Tart and Sweet" is a canning manual for the 21st century, providing a modern tutorial on small-batch canning accompanied by easy-to-follow photos and instructions as well as more than 101 sweet and savory recipes for preserved fruits and pickled vegetables.
Photo Courtesy Rodal

















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