Mother Earth Living


Cheesemaking: Tomato and Goat Cheese Fondue Recipe

Try this Tomato and Goat Cheese Fondue recipe; this cheese dip will be a hit at any party.



This creamy, cheesy Tomato and Goat Cheese Fondue cuts the fat, but not the flavor.
Photo by Alexandra/Fotolia
Learn how to easily craft a variety of cheeses at home in “Homemade Cheese.” The expert advice from experienced cheesemakers includes easy and basic recipes for butter, yogurt, mozzarella and chèvre as well as advanced step-by-step instructions on the use of molds and aging cheeses.
Photo courtesy Voyageur Press (c) 2011

















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