Agritourism in Switzerland: Reviving Family Farms Through Rural Tourism

In Switzerland’s burgeoning agritourism industry, farmers-turned-entrepreneurs are increasing the profitability of local food production and ensuring that family farms remain a celebrated, vital part of Swiss society.

The Franz-Josef Mathier winery in Salgesch is one of hundreds of Rhone Velley vintners. Click on the link above the image to learn more about agritourism in Switzerland.
Photo By Laurel Kallenbach