You don’t need to sacrifice flavor to maintain a raw foods diet. Try this healthful Raw Thai Curry recipe to experience the richness of uncooked flavors.
Whether you’re just discovering raw foods or already well-versed in kimchee and wheatgrass, this revised edition of “The Raw Truth,” by Jeremy A. Safron, combines a wealth of raw foods know-how with diverse and delicious recipes.
Photo courtesy Celestial Arts (c) 2011
Curries are often thought of as an Indian thing, but Thai versions are just as divine. Try a Raw Thai Curry recipe for the full-flavored experience.