- 3 apples, quartered
- 3 carrots
- 1/2-inch piece of ginger
1. Process all ingredients through a juicer and serve.
Gina Mohammed, Ph.D., is a plant physiologist living in Sault Ste. Marie, Canada. She is the author of a recent book, Catnip and Kerosene Grass—What Plants Teach Us About Life (Candlenut Books, 2002). E-mail her at email@example.com.
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